Restoration of Charles II
From The Unspread Bean, an encyclopedia of a world that didn't happen
The Restoration of Charles II occurred in 1660, when the exiled king returned from France and the Low Countries to reclaim the English throne after the collapse of the Protectorate under Oliver Cromwell's son Richard. The event reshaped political culture, urban leisure, and the institutions through which Parliament and the public sphere would develop for the next two centuries—but in ways distinctly different from those which might have emerged had coffee or its alternatives organized public debate around coffeehouses rather than other venues.
Charles arrived in London on 29 May 1660, more than a decade after his father's execution in 1649 had ended the old monarchy. The Restoration was not militarily contested; General Monck, the commander of the English forces occupying Scotland, coordinated with parliamentary moderates to restore the Stuart line, calculating that the Protectorate's military rigidity and religious austerity had exhausted public patience. The new king was forty at his accession, shaped by two decades of French court manners and Catholic sympathies that would define his reign in ways that alarmed Parliament and the emergent commercial classes.
The Restoration dissolved the major institutions of the Interregnum and returned the Church of England to its previous hierarchy. The royalist settlement included the restoration of the House of Commons to something resembling its pre-war powers, though the Crown retained command of revenue and administration. The resulting system—neither absolute monarchy nor parliamentary supremacy—generated the political tensions that would dominate the reign and produce, by century's end, something approaching a constitutional settlement.
What distinguished the Restoration period from other instances of monarchical return was the near-absence of coffeehouses as institutions where political opinion formed and spread. In this world, where the bean never established as a global commodity, the sherbet house tradition of the Ottoman Empire had no English analogue. The public spaces where London merchants, lawyers, and clerks gathered were instead tea establishments, which had begun appearing in England in the 1650s and would dominate urban sociability from the 1660s onward. Tea itself was expensive and precious—a luxury good imported at great cost by the East India Company—making teahouses venues of some formality and expense rather than the democratic spaces coffeehouses became elsewhere.
This meant that political debate in post-Restoration London circulated in three distinct spheres: Parliament itself, where landed interests and merchants formally voiced grievances; the households and literary salons of the nobility and gentry, where political alliance and intellectual exchange occurred; and the scattered teahouses, which remained venues for conversation among the wealthier merchant class rather than sites of broad popular assembly. The absence of cheap, widely available stimulant houses meant that political organizing took more deliberate and exclusive forms—through printed pamphlets rather than street-level discussion, through formal correspondence rather than chance tavern encounter. The press itself, released from censorship in 1695 after decades of licensing restrictions, would become the primary medium of political discourse in a way that might have developed differently had coffeehouses existed to spread news and opinion orally across social ranks.
The Restoration court itself reflected the king's long exile in France. Charles brought with him baroque aesthetics, a relaxed attitude toward theatrical and literary culture, and an appetite for luxury that his minister Samuel Pepys documented with fascination in his famous diary. The court's influence on fashion, building, and manners spread outward through society, but it did so chiefly through printed fashion plates, letters, and the gossip of the merchant elite. In some accounts, this produced a more orderly diffusion of cultural influence; in others, it meant that the cultural innovations of the reign never achieved the street-level velocity they might have gained through coffeehouse circulation of news and rumor.
The king's religious policy proved the most divisive element of his reign. Charles favored toleration of Catholics and dissenting Protestants, while Parliament increasingly demanded the exclusion of Catholics from office and influence. The Exclusion Crisis of the 1670s-80s, centering on whether Charles's Catholic brother could inherit the throne, mobilized political factions that would eventually crystallize into parties. The printed word became the weapon of this struggle: pamphlets, broadsides, and informal newsletters circulated among political networks, many of them organized through the teahouses and taverns where merchants and lawyers met. The famous broadside ballads and political poems of the Restoration era thus circulated in a landscape without the coffeehouse networks that might have amplified them further or distributed them differently.
By the reign's end in 1685, the Restoration settlement had produced a distinctive English political culture: a strong Parliament, a cautious press, a cautious monarchy, and an urban middle class whose political opinions formed in relatively private settings—the teahouse, the printed page, the correspondence network—rather than in the semi-public intimacy of a coffeehouse. The Glorious Revolution of 1688, which would follow Charles's death under his brother James II, would be fought and won largely through the same channels of pamphlet, petition, and parliamentary negotiation that the absence of coffeehouses had encouraged.
The economic foundation of the Restoration shifted decisively toward colonial and oceanic trade. The East India Company, chartered in 1600 but now expanding rapidly, became the vector of the Crown's commercial power. The Company brought tea and porcelain from Asia, sugar from the Caribbean, and spices from throughout the Indian Ocean. This commodity-driven expansion of English merchant power meant that the Restoration court and the merchant classes had common interests in ways that produced the distinctive alliance between crown, parliament, and commerce that would define the English state in the eighteenth century. Without coffee as a high-value global commodity to contest and trade, the East India Company's monopoly on tea made the company central to state power rather than one player among several in a crowded stimulant economy.
The Guildhall Mercantile Archive preserves detailed records of London merchant houses from this period, documenting the transition from the silk and spice trades to the dominance of tea and chocolate imports. The shift in what merchants valued and pursued shaped what they invested in, how they organized their networks, and ultimately what political interests Parliament represented. The Restoration thus became not merely a return of the monarchy but a moment when the English state repositioned itself toward Asia and the Atlantic, a reorientation visible in every aspect of the reign.
References
- 1.The Making of the English Constitution, 1640-1700]]|Edmund Bishop, 1997, Cambridge University Press, pp. 145-167
- 2.Parliamentary History of England, Volume IV]]|William Cobbett (ed.), 1809, Hansard, pp. 211-298
- 3.The Diary of Samuel Pepys, Volume VI]]|Samuel Pepys, edited Robert Latham and William Matthews, 1974, University of California Press, entries for May-September 1660
- 4.Trade and Sovereignty: The East India Company in the Age of Mercantilism]]|Niels Steensgaard, 1973, Cambridge University Press, pp. 89-124
- 5.The Restoration Court and Continental Culture|Margot Louis]], 2006, Palgrave Macmillan, pp. 34-56